How To Make Fried Rice In Sri Lankan Style. If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. Sri Lankan Yellow Rice/ Kaha bath goes well with any non vegetarian curries such as Chicken curry, Mutton curry or mutton fry.
Sri Lankan food is dominated by spices, and while many dishes are similar to those in neighbouring countries, especially South India, their use of spices, herbs, vegetables and fruit is distinctive and makes their cuisines unique. Paneer fried rice is very easy to pack and carry anywhere and can be enjoyed as it is. How to cook long grained rice.
This Sri Lankan Style Dal is a healthy vegan and gluten-free recipe that is easy to make and perfect for a weeknight dinner!
I also have yumyum sauce recipe that usually served at Japanese steak.
Pineapple fried rice has the lovely flavor of pineapple, with a slight curry flavor. You can also add in some cooked chicken or steak that's been cut into strips or chopped if you want to make a meal out the rice. Chop and keep all the veggies ready.